Le Ragnaie Troncone Toscana Rosso 2021 FOOD PAIRINGS Troncone pairs well with just about any meat dish or red sauce. Try it with pizza, spaghetti Bolognese or Cotoletta alla Milanese. This dish consists of a veal cutlet pounded thin, covered in breadcrumbs, and fried...
The wines chosen for the month of April 2024 for Frank’s Wine Club are a Sangiovese from Tuscany, Italy, and a Chenin Blanc from Paarl, South Africa. This is the first South African wine offered to our wine club members and this Chenin demonstrates that there are...
The wines chosen for the month of March 2024 for Frank’s Wine Club are a Cabernet Sauvignon from Paso Robles, California, and a Sauvignon Blanc from Marlborough, New Zealand. Both wines are highly acclaimed and incredible world-class offerings from two of the world’s...
Vina Robles Estate Cabernet Sauvignon 2021 FOOD PAIRINGS The results achieved by Paso Robles winemakers are evident in the glass. The Cabernets are outstanding, with rich aromas and flavors of blackberry, cassis, black cherry, graphite, toasty oak, vanilla, and spice....
Yalumba Sanctum Cabernet Sauvignon 2018 FOOD PAIRINGS What to pair with Cabernet Sauvignon? Got meat? Full-bodied and rich, Cabernet Sauvignon is assertive and complex. It shows off flavors of blackberries, plums, and cassis together with vanilla,...
The wines chosen for the month of February 2024 for Frank’s Wine Club are both from Australia. The red is a Cabernet Sauvignon from Coonawarra in South Australia, and the sparkling wine is from Tasmania, an area of Australia known for its cool latitude and maritime...
