Food Pairings – April 2023 Wine Club

by | Frank's Wine Club, Wine & Food Pairings

Domaine Lafage Cuvee Nicolas 2020- Languedoc, Southern France There are flavors of vibrant cherries, blackberries, strawberries, and plums followed by hints of earthiness, vanilla, baking spice, and pepper. You can pair this wine with roast beef, turkey, lamb, pork, casseroles, and hearty stew. In France, it is extensively paired with pot-au-feu. Pot-au-feu is a French […]

This content is only available to Frank's Wine Club members.